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Crystal Structure of Cocosin, A Potential Food Allergen from Coconut (Cocos nucifera)

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  • Impact Factor:4.192

  • DOI number:10.1021/acs.jafc.7b02252

  • Journal:JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

  • First Author:Tengchuan Jin

  • Correspondence Author:Tengchuan Jin

  • Document Code:000409294300036

  • Volume:65

  • Issue:34

  • Page Number:7560-7568

  • ISSN No.:0021-8561

  • Translation or Not:no

  • Date of Publication:2017-08-30

  • Included Journals:SCI


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